Heat the oven to 350 f.
Marble bundt cake recipe.
I feel like they re somehow less fussy and formal than layer cake but still you know cake.
With the rack in the middle position preheat the oven to 180 c 350 f.
Generously brush a 2 5 litre 10 cup bundt or tube cake pan with butter and dust with flour.
Add the chocolate syrup and the baking soda into the remaining batter and beat with the mixer just until blended.
Now grease a large 12 cup bundt pan and pour about 2 3 of the batter into the pan.
Bake cake in preheated oven until the top is golden and the cake springs back when pressed lightly about 40 minutes.
Melt the chocolate chips in the microwave in 20 30 second intervals.
Stir the cocoa powder into the reserved batter.
In previous years i was never quite comfortable with the idea of serving a chocolate cake to a room full of tiny tots for afternoon tea especially if they all went crazy afterwards on the inevitable sugar high the poor teachers.
My son s birthday is coming up soon and i m thinking of baking this marble cake for him to take to kindergarten.
On low speed add in 1 3 of the dry ingredients and 1 3 of the milk mixture.
I do love a good bundt cake.
Marble bundt cake recipe from a cake mix.
In a bowl combine flour baking powder baking soda and salt.
Pour chocolate batter evenly into the center of the batter in the pan.
Coat the inside of a bundt pan with nonstick spray or butter and flour every nook and cranny well.
Cream the butter and sugar together with an electric mixer.
Pour remaining batter into prepared bundt pan.
A classic dessert that is so beloved.
Allow cake to cool before removing from bundt pan.
1 box yellow cake mix 1 cup semi sweet chocolate chips 4 large eggs 3 4 cup sour cream 1 2 cup vegetable oil 1 4 cup water 1 4 cup sugar 1 tsp vanilla extract instructions.
Continue with adding another one third of the flour mixture followed by the remaining milk mixture and ending with the last third of flour mixture.
I have been debating whether i should share this magnificent marble bundt cake with you today or save it for next week.
Moist vanilla pound cake swirled with chocolate and so buttery it melts in your mouth.