Marble Cake In A Loaf Tin

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If you don t have a loaf pan large enough for the batter feel free to use a 9 square baking pan or pour extra batter into cupcake tins or a mini loaf tin.

Marble cake in a loaf tin.

Spoon half the mixture into another bowl and set aside. Preheat the oven to 160 c gas 3. Make these marble cupcakes by filling your lined muffin tin 1 2 way with chocolate batter and a spoonful of vanilla batter. Lightly grease and line a 900g loaf tin.

Using an electric mixer beat all ingredients till smooth. Lightly grease a 17x9cm 2 lb loaf tin and line with baking paper. Measure the butter sugar flour baking powder eggs milk and vanilla extract into a large bowl and beat with a hand held electric mixer for about 2 minutes until well blended. In a bowl mix flour and baking powder.

Line with a wide strip of non stick baking. Tip 2 3 of the mixture into the prepared tin. M ethod preheat the oven to 160 c 325 f gas mark 3. Preheat your oven to 180 c gas 4.

Beat the softened butter sugar flour baking powder eggs milk and vanilla extract until well blended. Preheat the oven to 180c 160c fan gas 4. Cream the butter and sugar with an electric whisk in a large mixing bowl until very pale and. Add sugar vanilla sugar butter eggs milk and salt.

A classic marble cake will always be a welcome feature at afternoon tea. Lightly grease a 900g loaf tin and line with a wide strip of non stick baking parchment to go up the wide sides and over the base of the tin. Be sure to not overflow a pan. Variations for marble cake.

Pre heat the oven to 160 c 325 f gas mark 3. You will use this to make the chocolate cake mixture. Marble with other flavors adding peppermint or almond extract to one of the batters try stirring in peanut butter powder give it a chocolate swirl and frost with peanut butter frosting. Marble loaf cake if you line your pan carefully with foil using your knuckles not to tear it you won t have to wash the pan.

Transfer half of the cake mixture into another bowl and set aside. Lightly grease a 900g loaf tin. For the marble cake. Line with a wide strip of non stick baking parchment to go up the wide sides and over the base.

Lightly grease a 900g 2lb loaf tin. 26 thoughts on marble loaf pound cake. If you grease the pan try adding a parchment paper sling across the wide side for easy lifting. Put the margarine sugar flour baking powder eggs milk and vanilla extract into a large bowl and beat together for about 2minutes until well blended.

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Source : pinterest.com