Marble Cake Pops

Using an electric stand mixer fitted with a paddle attachment mix the cake and 1 2 to 3 4 cup buttercream frosting on medium sped until well blended and the mixture can be formed into a ball.

Marble cake pops.

Dip tip of 1 lollipop stick about 1 2 inch into either color melted candy and insert stick into 1 cake ball no more than halfway. This marble cake recipe is honestly so delicious it almost doesn t need frosting. Our cake pops are all individually wrapped in cellophane and silver metallic twist tie please allow for a 48 hour processing time before your order is shipped as items are made fresh to order advanced ordering is appreciated. Remove from refrigerator a few at a time.

The techniques in these pops are super fun to try and an easy way to make colorful cake pops that are marbled inside and out. Feb 4 2017 marbled fondant is a huge cake decorating trend watch how it s done in man about cake and now it s coming to your cake pops. Cake assembly and decoration. Decorate with candy sprinkles.

These cake balls are dipped in colored candy melts with a swirl of white for a marble effect and the inside of the pop is just as vibrant as the outside. Then pop the layers into the preheated oven for 34 35 minutes or until a toothpick comes out clean. Once it s done dripping stand upright and allow to dry. Mash up cake and place in a large bowl.

Repeat with remaining cake layers. Line a 9x13 baking dish with parchment paper. Twist the cake pop in one direction allowing the excess coating to pull the design and create the marbled effect. In the bowl of a stand mixer beat the cream cheese until soft.

Preheat oven to 325 degrees. I know this is a bit more advanced decorating technique and i do have plans to make a video on how to do it soon.