Made this for a co worker s baby shower cake and brought sample cake made from this recipe and from a very traditional marble cake recipe to the office for them to pick their favorite.
Marble cake recipe with cake mix.
Instead of the cake mix kind.
I have tried many marble cake recipes and not been totally happy with the results.
In top of a double boiler or a metal bowl over barely simmering water melt chocolate and 3 tablespoons butter.
Just a question about the weight of the butter.
I looked everywhere online and found that different sights had this same recipe.
I am looking forward to making your marble cake recipe as it seems to tick all the boxes which every other recipe seems to miss.
When we adjusted our yellow cake recipe we updated this marble cake as well since it was based on our yellow cake.
With a handheld or stand mixer fitted with a paddle attachment beat the butter on high speed in a large bowl until smooth and creamy about 1 minute.
Water yellow cake mix chocolate cake mix water chocolate frosting and 5 more marble cake munaty cooking medium eggs butter vanilla baking powder milk salt sugar and 2 more.
It is now suitable for a three layer cake.
Melt the chocolate chips in the microwave in 20 30 second intervals.
This recipe was the unanimous favorite.
Repeat with remaining cake layers.
Combine the cake mix eggs vanilla extract sour cream vegetable oil sugar and water in a mixing bowl using an electric mixer or stand mixer.
We think that you will love the new recipe.
Try to create the lines using one continuous motion going up and down and then side to side.
I am from australia and thought that half a cup of butter was 112 grams.
Spray or lightly butter two 9 inch cake pans.
Cool to room temperature.
Stir and repeat the chocolate is melted.
In large bowl beat yellow cake ingredients with electric mixer on low speed 30 seconds then on medium speed 2 minutes scraping bowl occasionally.
Heat oven to 180 c.
Preheat oven to 350 f 177 c.
Sift the cake flour baking powder and salt together in a large bowl.
Grease bottoms only of 2 20 or 23cm round cake pans with shortening or cooking spray.